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Beer Brewing
Nov 11, 2009
Make your own Hard Cider
By:
Janee Houston
Making your own hard apple cider can be as easy or as complex as you'd like to make it. Buy already pressed juice or press your own for a great tasting hard cider.
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Nov 7, 2009
Craft Beers and Their Impact on the Brewing Indu
By:
Kimberly Zeidner
Craft beers are the latest trend in the business of brewing, but this art has been around for decades.
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Sep 20, 2009
Dublin's Guinness and Porterhouse Brewing Co.
By:
Judith Glynn
Tour the Guinness Storehouse and end in its Gravity Bar. Porterhouse Brewing Co. has three Dublin pubs that serve its microbrewery beers. Both are top tourist attractions
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May 23, 2009
How to Make Your Own Beer at Home
By:
Lea Matanguihan
An amateur brewer can make different kinds of beer at home, provided that he has the basic equipment and supplies, which are available in local home brew stores.
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Apr 25, 2009
A Brief History of Mexican Beer
By:
Angie Rayfield
Mexico doesn't immediately come to mind when listing countries with long beer histories, but think again.
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Apr 18, 2009
Beer Wars LIVE Movie Event
By:
Angie Rayfield
Beer Wars debuted with a satellite broadcast and a live panel discussion. Did it bring anything new to the discussion, or was it preaching to the choir?
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Mar 19, 2009
From Lactose to Zymurgy: Homebrewing Terms
By:
Marty Nachel
In order to speak the language of those who brew their own beer at home -or at least understand those who do-- it helps to know the vocabulary.
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Mar 19, 2009
From Adjunct to Isomerization: Homebrewing Terms
By:
Marty Nachel
In order to speak the language of those who brew their own beer at home --or at least to understand those who do-- it helps to know the vocabulary.
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Mar 17, 2009
Beer and Brewing Lingo
By:
Marty Nachel
Ever want to feel like you're on the inside when brewers and marketers start throwing unique and obscure beer and brewing terms around? Now you can...
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Mar 17, 2009
Kegging Your Homebrew
By:
Marty Nachel
One thing that homebrewers seem to universally agree upon is that bottling is the worst part of homebrewing. That's why many homebrewers choose to keg their beer.
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Feb 19, 2009
How To Bottle Your Homebrew
By:
Marty Nachel
Making homebrew is pretty easy; what you have to do with it when it's done is a bit more difficult. Bottling 5 gallons of beer is a bit exasperating for some.
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Feb 18, 2009
Making Mead at Home
By:
Marty Nachel
Homebrewers tend to be an adventurous lot. Once they've mastered the art and science of fermentation, they like to try new and different things. How about mead?
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Feb 17, 2009
The Art of Siphoning Homebrew
By:
Marty Nachel
Throughout the process of homebrewing, the beer has to be transferred from one vessel to another a number of times. This is where the art of siphoning comes in handy.
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Feb 17, 2009
Propagating Yeast for Homebrew
By:
Marty Nachel
One of the keys to making good homebrew is to promote a quick, healthy fermentation in your beer. One way to do that is to make sure you pitch the proper amount of yeast
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